Food is a product of supply and demand, so try to figure out where the supplies are fresh, the suppliers are creative, and the demanders are informed.

Life is one percent what happens to you, and ninety-nine percent how you respond to it.

If only we correct our eating habits than not only we would have perfect body weight but also we can get rid of most of the diseases.- Subodh Gupta , author “7 food habits for...

Most of the human body disease such as Obesity, Cancer, Heart disease are linked with our food which we eat in our day to day life. If people are eating health food than how come...

If the weight comes from bacon you can so deduct it off the scale total to get your true weight. #science

The Princess attitude to food isn’t about obsessively scraping the oil off your salad, saying no to crème brûlée and taking a little snack bag of spinach everywhere you go. I truly believe it’s more...

My Body Wants to Crave Healthy. I Just Need to Give it the Opportunity.

The modern struggle – Lone individuals summoning inhuman willpower, fasting, meditating, and exercising, up against armies of scientists and statisticians weaponizing abundant food, screens, and medicine into junk food, clickbait news, infinite porn, endless games...

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity,―expensive races,―race living at the expense of race.

If it has got four legs and it is not a chair, if it has got two wings and it flies but is not an aeroplane, and if it swims and it is not a...

Natural, organic and unrefined foods speak a language your genes understand. And when your food communicates nicely with your genes, they’ll express themselves properly and healthily so you can begin feeling that you’re actually living...

I have a lot of time for vegetarians (though apparently not all of them have a lot of time for me), and that’s because I respect anyone with principles about food.

Dinner is not what you do in the evening before something else. Dinner is the evening.

At this period, too, Leningraders resorted to their most desperate food substitutes, scraping dried glue from the underside of wallpaper and boiling up shoes and belts. (Tannery processes had changed, they discovered, since the days...

You believe stealing is wrong, but if your family was starving and could not afford bread, wouldn’t you say it’s okay to steal a loaf to feed them?

I swear I want to be a food model.

If we are going to start calling industrial corn sustainable, then we might as well say that petroleum is a renewable resource if you’re willing to wait long enough.

Twas the night before Thanksgiving. All the food’s in the oven. And I’m in the bedroom performin’ self lovin’.

Soon they were all sitting on the rocky ledge, which was still warm, watching the sun go down into the lake. It was the most beautiful evening, with the lake as blue as a cornflower...

So long as you have food in your mouth, you have solved all questions for the time being.

Look,’ said Tyrena. ‘In twentieth-century Old Earth, a fast food chain took dead cow meat, fried it in grease, added carcinogens, wrapped it in petroleum-based foam, and sold nine hundred billion units. Human beings. Go...

You know when you say ‘street food’ to an American, maybe it sounds like they are actually eating off the street.

Nana’s oven-baked fried chicken cut off the bone (with plenty of ketchup) was a huge hit. So were Thanksgiving turkey bathed in gravy and Nana’s Passover brisket

There’s not a lot of food on the moon. Not unless you’re into cannibalism.

My name is Mr. Potatohead, and I’m looking for my wife. But I fear I’m too late, and that she’s already part of some combo meal somewhere.

Thin people, God bless them, God curse them, don’t get it: If you’re not thin, you need to be careful and conscious about when and how you suitors initially see you.

I found a hair in my Campbell’s soup, and I’d love to talk to them about advancement opportunities for bald people. My love is as bald as an eagle, only not symbolic of the largest...

[Joan C. Williams] Food has always been a class code, and since Alice Waters, the way to give an upper-middle class act is with food that is fresh and local…The class code of the upper-middle...

She was learning that being with Slade was like riding a roller coaster. Good news one minute and bad news the next. She could only imagine what this restaurant must be like.

She asked for the time, and I said that information is for sale—by the slice. 60 slices in a whole pie.

If you see me sitting at a dining room table with a clean plate and bowl in front of me, you’ll know it’s because I’m a starving artist. I’m also thirsty, as my cup is...

When there’s no more food, only the anorexics will be amped up. And I’ll be there to drink up that excitement, because eating all that food made me thirsty.

My love is self-contained, like chips in a bag. Don’t eat it all at once.

Dinner for two is dinner for one, when one of the two is a cannibal.

I hate France. It’s like the whole country’s on a diet

Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods’ roes. Most of all he...

Any food that requires enhancing by the use of chemical substances should in no way be considered a food.

Cookery means…English thoroughness, French art, and Arabian hospitality; it means the knowledge of all fruits and herbs and balms and spices; it means carefulness, inventiveness, and watchfulness.

Dining partners, regardless of gender, social standing, or the years they’ve lived, should be chosen for their ability to eat – and drink! – with the right mixture of abandon and restraint. They should enjoy...

Bouillabaisse is only good because cooked by the French, who, if they cared to try, could produce an excellent and nutritious substitute out of cigar stumps and empty matchboxes.

a man who was, as we say in the restaurant business, one taco short of a combo platter.

How did we get to the point where we’re paying for bottled water? I imagine it was some weird marketing meeting over in France.

How we prepare our food, how we consume our food really makes a difference in how our food satisfies us and shapes the role we give food in our lives. Is it something we stuff...

And let your board stand an altar on which the pure and the innocent of forest and plain are sacrificed for that which is purer and still more innocent in man.

[Government] regulation is an imperfect substitute for the accountability, and trust, built into a market in which food producers meet the gaze of eaters and vice versa.

Most of what presents itself to us in the marketplace as a product is in truth a web of relationships, between people, yes, but also between ourselves and all the other species on which we...

Farms and food production should be, I submit, at least as important as who pierced their navel in Hollywood this week. Please tell me I’m not the only one who believes this. Please. As a...

Raw ingredients trump recipes every time; farmers and ranchers who coax the best from the earth can make any of us appear to be a great cook.

How bad do you want cancer? Bad enough to eat a rainbow of it? Personally, I think the red cancer would be the worst, but anything you swallow with artificial hues in it is going...

I believe that nature is wise, and that we all have deep instincts within us that can provide the wisdom to know when to eat, what to eat, and when to stop eating. Everyone has...