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Food  Quotes
Wickedness was like food: once you got started it was hard to stop; the gut expanded to take in more and more.

—John Updike

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FoodWickedness
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In Paris in the 1950s, I had the supreme good fortune to study with a remarkably able group of chefs. From them I learned why good French good is an art, and why it makes...

—Julia Child

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CookingCreativityFood
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A burnt and experienced hands are more important than the vessels in the kitchen.

—Nikita Dudani

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ChefCookFood
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I always thought eating was a ridiculous activity anyway. I’d get out of it myself if I could, though you’ve got to do it to stay alive, they tell me.

—Margaret Atwood

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FoodHumour
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There he got out the luncheon-basket and packed a simple meal, in which, remembering the stranger’s origin and preferences, he took care to include a yard of long French bread, a sausage out of which...

—Kenneth Grahame

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BasketsBreadFood
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Food cannot cause you to put on weight, unless you think it can.

—Rhonda Byrne

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FoodLaw-Of-AttractionNew-Age
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Food matters because it’s one of the things that forces us to live in this world — this tactile, physical, messy, and beautiful world — no matter how hard we try to escape into our...

—Shauna Niequist

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CommunionFoodHumanity
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I would love a sandwich,’ said Tybalt, with enough gravity to make it sound like a formal proclamation. Resolved: that we will have ham and cheese sandwiches.

—Seanan McGuire

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BanterFoodHumor
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Food can be a poison or a cure. Why would you choose to ingest toxins when you could be taking the world’s best detox medicine. For the purposes of detoxification, let me be clear; always...

—Woodson Merrell

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DetoxFoodOrganics
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She hadn’t known that the ability to make pancakes from scratch made a man brutally hot. Now she did.

—Suenammi Richards

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AttractionCookingFood
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You’re thinking I’m one of those wise-ass California vegetarians who is going to tell you that eating a few strips of bacon is bad for your health. I’m not. I say its a free country...

—Scott Adams

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FoodHumorVegetarian
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A lot of people are now looking for food that does not have any trans fats in it. We wanted to offer them a healthy choice. It’s something we’re becoming more conscious of.

—Robin Urbanski

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Food
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t smells in. Let the smell of hot tarmac in the summer remind you of a meal you ate the first time you landed in a hot place, when the ground smelled like it was...

—Tamar Adler

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FoodProustian-MadeleineSmell
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Well, Southerners like to eat well. You see, it’s an event when it’s done right.

—Stan Shaw

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FoodSoutherners
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I cook with wine, sometimes I even add it to the food.

—W.C. Fields

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CookingDrinkingFood
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We know, for instance, that there is a direct, inverse relationship between frequency of family meals and social problems. Bluntly stated, members of families who eat together regularly are statistically less likely to stick up...

—Anthony Bourdain

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Food
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A sandwich and a cup of coffee, and then off to violin-land, where all is sweetness and delicacy and harmony.

—Arthur Conan Doyle

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FoodHappinessViolin
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Health food makes me sick.

—Calvin Trillin

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Food
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Am I alone in this mother-food connection or does being with your mom trigger the sudden and voracious need for large amounts of mac & cheese, rice pudding, and the scraps along the side of...

—April Paine

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CookieFamily-RelationshipsFood
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This story about good food begins in a quick-stop convenience market.

—Barbara Kingsolver

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First-SentenceFood
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Może dokładkę duszonego żebraka?Rozkojarzona pokręciła głową i spojrzała bezmyślnie na pusty talerz. I wtedy zamarła. W ogrodzie służący zbierali ciała i zabierali je do środka.-Powiedziałeś żeberka, prawda?

—Brent Weeks

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CannibalismEating-PeopleFood
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The potatoes were starch grenades. The canned carrots were revolting because that is their nature.

—David Mitchell

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FoodHumor
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I am a better person when I have less on my plate.

—Elizabeth Gilbert

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DietFood
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Despite the strong domestic demand, high oil prices and rising food prices, inflation remains relatively benign at both producer and consumer levels.

—Dennis Dykes

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Food
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crave” animal-based meat, dairy, and eggs, but we do crave fat, salt, flavor, texture, and familiarity.

—Colleen Patrick-Goudreau

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Animal-RightsComfortFood
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In my food world, there is no fear or guilt, only joy and balance. So no ingredient is ever off-limits. Rather, all of the recipes here follow my Usually-Sometimes-Rarely philosophy. Notice there is no Never.

—Ellie Krieger

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FoodHealthLifestyle
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Leave me with my leftover meatloaf and my Yesterday Sandwich. I’ll be in love tomorrow, if you come back with the ketchup.

—Jarod Kintz

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FoodFunnyHumor
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It’s been said that men think only about sex and food. And some men, like my uncle Lester, think about sex with food. Needless to say the church has ordered him to cease bringing his...

—Jarod Kintz

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ChurchFoodFunny
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We’re not so different, you and I. Sure, we may have different religious beliefs, political outlooks, sexual orientations, economic viewpoints, and artistic/literary/culinary tastes, but deep down we both want the same thing: To be loved...

—Jarod Kintz

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ArtCulinaryDifferent
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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

—Henry David Thoreau

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Food
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To food people, this is like making the Olympic team,

—James Beard

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Food
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If you go to Singapore or Amsterdam or Seoul or Buenos Aires or Islamabad or Johannesburg or Tampa or Istanbul or Kyoto, you’ll find that the people differ wildly in the way they dress, in...

—Daniel Quinn

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EconomyFoodMy-Ishmael
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Many a one has been comforted in their sorrow by seeing a good dish come upon the table.

—Elizabeth Gaskell

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ComfortFood
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To make my meal in a box taste better, I decided to tweak the logo, rather than the ingredients.

—Jarod Kintz

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BoxChefCooking
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Keep it, compliments of the house. We all pitched in to give you that. Too bad we couldn’t come up with 80,000 more.

—Jarod Kintz

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FoodHairHumor
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You can have your cake, but you can’t eat it. You have to sit there and watch me scarf it down.

—Jarod Kintz

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CakeEatFood
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There should be a soup spoon on the end of fire truck ladders, because fires do nothing if they don’t warm up leftovers.

—Jarod Kintz

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AbsurdFireFire-Truck
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The Italians say ciao. The Chinese say Chow. And the Americans chow while they say stuff.

—Jarod Kintz

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AmericanChowCiao
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Friendship is like putting butter on your socks before you slide them on. Sure, we all do it occasionally, but most of us would rather eat breakfast bare-handed at least once in a while.

—Jarod Kintz

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BreakfastButterFood
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The odds of going to the store for a loaf of bread and coming out with only a loaf of bread are three billion to one.

—Erma Bombeck

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FoodShopping
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Because of the potential hazard of food-borne illness from consumption of meat products contaminated with pathogens such as the E. coli bacteria, I urge consumers who have purchased the suspect product not to eat it...

—Margaret Glavin

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Food
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Nu var det bare to ting vi kunde få fat på i sjåen, det var flatbrød og sild. Og ikke engang dette kunde vi ta noget videre av uten at det ble savnet; men vi...

—Knut Hamsun

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Food
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Some of the amphitheaters have big ticket fees and high services fees and big parking prices and high food and beverage prices, … You can go to a minor-league ballpark where a beer is $3...

—Jerry Mickelson

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Food
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El mexicano es, quizá, el único pueblo del mundo al que le gusta comer con dolor. Sí: dolor, porque, aun cuando nuestro gusto adquirido hace que, benévolamente, lo llamemos acrimonia, sazón o picorcito, lo que...

—Maria Del

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ComidaFoodMexico
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Do you see a theme emerging? Women like flowers; men like food!

—Joshua Harris

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CourtshipFlowersFood
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It can be challenge enough to have to eat with myself.

—Jonathan Safran

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DocumentaryFoodFood-Safety
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Even if you can’t be totally mindful at every meal, if you can say a blessing, silently if necessary, or offer up a prayer for someone, something beyond yourself and your food, the prayer helps...

—Mary DeTurris

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EatingFaithFood
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sit yourself down and stop fussing. You’re reminding me of my Aunt Glynna with all this temperature takin’ and foil tuckin’. This food is fine.

—Mary Jane

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FoodFriendThe-South
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What do you most wish for, Izzy?” “Herbs and salads, and fish straight from the river. A man needs no more than such pleasures.

—Mary Novik

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FoodFood-For-ThoughtPleasures-Of-Life
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So this is what commodity corn can do to a cow: industrialize the miracle of nature that is a ruminant, taking this sunlight- and prairie grass-powered organism and turning it into the last thing we...

—Michael Pollan

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CattleCornCows
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