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Michael Pollan  Quotes
You cannot eat apples planted from seeds. They must be grafted, cloned.

—Michael Pollan

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American Educator
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celebration.

—Michael Pollan

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AmericansChocolateChocolate-Cake
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Imagine if we had a food system that actually produced wholesome food. Imagine if it produced that food in a way that restored the land. Imagine if we could eat every meal knowing these few...

—Michael Pollan

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Food
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Were the walls of our meat industry to become transparent, literally or even figuratively, we would not long continue to raise, kill, and eat animals the way we do.

—Michael Pollan

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AnimalsEthicsIndustry
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I think perfect objectivity is an unrealistic goal; fairness, however, is not.

—Michael Pollan

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American Educator
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Seeds have the power to preserve species, to enhance cultural as well as genetic diversity, to counter economic monopoly and to check the advance of conformity on all its many fronts.

—Michael Pollan

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DiversityGardenGardening
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But imagine for a moment if we once again knew, strictly as a matter of course, these few unremarkable things: What it is we’re eating. Where it came from. How it found its way to...

—Michael Pollan

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Food
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fitness” means the ability to get along in a world in which humankind has become the most powerful evolutionary force.

—Michael Pollan

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EvolutionEvolutionary-ProcessFitness
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The correlation between poverty and obesity can be traced to agricultural policies and subsidies.

—Michael Pollan

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American Educator
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Eat food. Not too much. Mostly plants.

—Michael Pollan

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DietEatingFood
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. . . .how and what we eat determines to a great extent the use we make of the world–and what is to become of it. To eat with a fuller consciousness of all that...

—Michael Pollan

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Conscious-EatingFoodSustainability
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A growing and increasingly influential movement of philosophers, ethicists, law professors and activists are convinced that the great moral struggle of our time will be for the rights of animals.

—Michael Pollan

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American Educator
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In the wild a plant and its pests are continually coevolving, in a dance of resistance and conquest that can have no ultimate victor. But coevolution ceases in an orchard of grafted trees, since they...

—Michael Pollan

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CoevolutionPesticidesPlants
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[Government] regulation is an imperfect substitute for the accountability, and trust, built into a market in which food producers meet the gaze of eaters and vice versa.

—Michael Pollan

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AccountabilityFoodGovernment
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What is most troubling, and sad, about industrial eating is how thoroughly it obscures all these relationships and connections. To go from the chicken (Gallus gallus) to the Chicken McNugget is to leave this world...

—Michael Pollan

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EatingFoodIndustry
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In the debate over the use of antibiotics in agriculture, a distinction is usually made between their clinical and nonclinical uses. Public health advocates don’t object to treating sick animals with antibiotics; they just don’t...

—Michael Pollan

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AnimalsAntibiotics
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In addition to contributing to erosion, pollution, food poisoning, and the dead zone, corn requires huge amounts of fossil fuel – it takes a half gallon of fossil fuel to produce a bushel of corn.

—Michael Pollan

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American Educator
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In the same way that the picturesque designers were always careful to include some reminder of our mortality in their gardens — a ruin, sometimes even a dead tree — the act of leaving parts...

—Michael Pollan

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GardenGardeningHubris
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Reversing the historical trajectory of human eating, for this meal the forest would be feeding us again.

—Michael Pollan

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EatingFarmFood
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It is very much in the interest of the food industry to exacerbate our anxieties about what to eat, the better to then assuage them with new products.

—Michael Pollan

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AnxietyFood-Industry
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The larger meaning here is that mainstream journalists simply cannot talk about things that the two parties agree on; this is the black hole of American politics.

—Michael Pollan

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American Educator
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You are what what you eat eats.

—Michael Pollan

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EatingFood
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Avoid food products containing ingredients that are A) unfamiliar B) unpronounceable C) more than five in number or that include D) high-fructose corn syrup

—Michael Pollan

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FoodPlant-Based-FoodsWhole-Food
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At home I serve the kind of food I know the story behind.

—Michael Pollan

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American Educator
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Corn is the hero of its own story, and though we humans played a crucial supporting role in its rise to world domination, it would be wrong to suggest we have been calling the shots,...

—Michael Pollan

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Observation
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we ask for too much salvation by legislation. All we need to do is empower individuals with the right philosophy and the right information to opt out en masse. (quoting Joel Salatin)

—Michael Pollan

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FoodLegislationPolitics
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That anyone should need to write a book advising people to “eat food” could be taken as a measure of our alienation and confusion. Or we can choose to see it in a more positive...

—Michael Pollan

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FoodNutrition
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This, for many people, is what’s most offensive about hunting—to some, disgusting: that it encourages, or allows, us not only to kill but to take a certain pleasure in killing

—Michael Pollan

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AnimalAnimal-CrueltyAnimal-Rights
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In corn, I think I’ve found the key to the American food chain. If you look at a fast-food meal, a McDonald’s meal, virtually all the carbon in it – and what we eat is...

—Michael Pollan

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American Educator
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It has become much harder, in the past century, to tell where the garden leaves off and pure nature begins.

—Michael Pollan

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CenturyGardenHarder
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Even connoisseurship can have politics, Slow Food wagers, since an eater in closer touch with his senses will find less pleasure in a box of Chicken McNuggets than in a pastured chicken or a rare...

—Michael Pollan

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FoodNaturalismPleasure
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Unlike any other form of thought, daydreaming is its own reward.

—Michael Pollan

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DaydreamingDreaming
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The things journalists should pay attention to are the issues the political leadership agrees on, rather than to their supposed antagonisms.

—Michael Pollan

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American Educator
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While it is true that many people simply can’t afford to pay more for food, either in money or time or both, many more of us can. After all, just in the last decade or...

—Michael Pollan

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FoodNutrition
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We moderns are great compartmentalizers, perhaps never more so than when hungry.

—Michael Pollan

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EatingFoodHunger
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Corn is a greedy crop, as farmers will tell you.

—Michael Pollan

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American Educator
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Eating is an agricultural act,’ as Wendell Berry famously said. It is also an ecological act, and a political act, too. Though much has been done to obscure this simple fact, how and what we...

—Michael Pollan

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EatingFoodIgnorance
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So this is what commodity corn can do to a cow: industrialize the miracle of nature that is a ruminant, taking this sunlight- and prairie grass-powered organism and turning it into the last thing we...

—Michael Pollan

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CattleCornCows
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Darwin called such a process artificial, as opposed to natural, selection, but from the flower’s point of view, this is a distinction without a difference: individual plants in which a trait desired by either bees...

—Michael Pollan

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BeesHumansNatural-Selection
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In general, science journalism concerns itself with what has been published in a handful of peer-reviewed journals – Nature, Cell, The New England Journal of Medicine – which set the agenda.

—Michael Pollan

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American Educator
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People have traditionally turned to ritual to help them frame and acknowledge and ultimately even find joy in just such a paradox of being human – in the fact that so much of what we...

—Michael Pollan

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EarthHumanityNature
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Cooking is all about connection, I’ve learned, between us and other species, other times, other cultures (human and microbial both), but, most important, other people. Cooking is one of the more beautiful forms that human...

—Michael Pollan

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CommunityCookingFood
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the greater fool theory.” Although by any conventional measure it is folly to pay thousands for a tulip bulb (or for that matter an Internet stock), as long as there is an even greater fool...

—Michael Pollan

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EconomicsGreater-Fool-TheoryLogic
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The Times has much less power than you think. I believe we attribute power to the media generally that it simply doesn’t have. It’s very convenient to blame the media, the same way we blame...

—Michael Pollan

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American Educator
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Very simply, we subsidize high-fructose corn syrup in this country, but not carrots. While the surgeon general is raising alarms over the epidemic of obesity, the president is signing farm bills designed to keep the...

—Michael Pollan

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FoodHealthHealthy-Diet
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Is it just a coincidence that as the portion of our income spent on food has declined, spending on health care has soared? In 1960 Americans spent 17.5 percent of their income on food and...

—Michael Pollan

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FoodHealthHealth-Care
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Corn is an efficient way to get energy calories off the land and soybeans are an efficient way of getting protein off the land, so we’ve designed a food system that produces a lot of...

—Michael Pollan

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American Educator
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Daydreaming does not enjoy tremendous prestige in our culture, which tends to regard it as unproductive thought. Writers perhaps appreciate its importance better than most, since a fair amount of what they call work consists...

—Michael Pollan

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DaydreamingReading
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It’s brutal out there. A bear will eat a lactating ewe alive, starting with her udders. as a rule, animals in the wild don’t get good deaths surrounded by their loved ones.

—Michael Pollan

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Domestic-AnimalsFood
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The blessing of the omnivore is that he can eat a great many different things in nature. The curse of the omnivore is that when it comes to figuring out which of those things are...

—Michael Pollan

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Irony
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