Despite a few exceptions, I have found that Americans are now far more willing to learn new names, just as they’re far more willing to try new ethnic foods… It’s like adding a few new...
—Firoozeh Dumas
The taste of your life depends on the spices you used to brew it. Add laziness to it and it becomes bitter as the bile; put a cube of good attitudes into it and you...
—Israelmore Ayivor
Perfume was first created to mask the stench of foul and offensive odors…Spices and bold flavorings were created to mask the taste of putrid and rotting meat…What then was music created for?Was it to drown...
—Emilie Autumn
Whereas once medieval Europe had adhered to a common Catholic religion, a common Latin language, and common well-spiced cuisine (at least, for the elite), the balkanization of the Christian world along national lines now meant...
—Michael Krondl
We are so accustomed to thinking of European civilization as the vanguard of the world that we forget that for much of human history, the European peninsula was at the receiving end of the miracles...
Academic historians of the last hundred years or so get all stiff and tweedy when you suggest that people will go to all ends for the sake of their religion. They’ll assure you that religion...
After 1656 the Dutch, who had gained control over the Moluccas, chose the islands that could be most easily defended. They then burned all the nutmeg trees on the other islands to make sure no...
—Meredith Sayles
I am more of an herb guy than a spice guy. It comes back to a certain conservatism I have regarding food. The French are not big on spices; they use more herbs. I know...
—Karen Page
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