… food is not simply organic fuel to keep body and soul together, it is a perishable art that must be savoured at the peak of perfection.

Anyone who thinks they’re too grown up or too sophisticated to eat caramel corn, is not invited to my house for dinner

Prideep pointed to the flames of paraffin lamps as they came alive in the distance and cackled in awe at the experience. (…) I was to discover that making tasty soup with one carrot, ten...