We want to approach it carefully and do the right thing. They all had different leases. We’re trying to figure it all out.
—Charles Cunniffe
We felt it was a good, long-term investment.
It would have been our first choice. Can’t say at the moment he’d be interested because he’s emotionally made the move out. I’d love to see him do it. The writing’s on the wall that...
We want to make it available to somebody who wants to make a quality restaurant in the mid-valley. We think it’s a good spot for a dining experience.
We didn’t buy this with any haste to do anything quickly.
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